Our Story

In 2019 while on a little hiatus in Tampa, FL, Neomi started eating ice pops from a local shop when an idea was sparked. After eating a coconut pop that made her feel nostalgic for her time as a child in Puerto Rico, she immediately started testing recipes for her signature flavor, coconut cinnamon. Before she knew it, Neomi owned a trike, learned a whole lot about dry ice, and was the proud owner of a small BIPOC woman-owned gourmet ice pop business in Asheville, NC.